Posted June 4, 2008 10:00 AM
Chef/owner of Table 52 restaurant, Art Smith and his famous Goat Cheese Biscuits in Chicago. (Photo for the Tribune by Kamil Krzaczynski)
by Katie Fretland
In a new addition to the Washington dining scene, chef Art Smith (who cooked for Oprah), is opening a restaurant at the Liaison Capitol Hill, 415 New Jersey Ave. NW.
Smith's recipes can also be found at his restaurant on Chicago's Gold Coast, where he serves items like red kuri and butternut squash multi-grain-risotto with Granny Smith apples and toasted pumpkin seeds.
Read about it at the Chicago Tribune's Good Eating and Dining staff blog : The Stew.
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Comments
Wow. i posted a pithy comment on the Democratic Party sez it's time to move on post, and it just dissapeared in a puff of smoke...
I didn't realize i had such power... BWA-HA-HA-HA!
Posted by: MJ | June 4, 2008 10:58 AM